Appetizers / Sides

Roasted Moroccan Carrots with Yogurt

Dill & Shallot Potato Salad

Kale & Leek Risotto

Potato & Onion Stacks with Feta and Greens

Creamy Goat Cheese Polenta With Roasted Beets

Fresh Corn & Jalapeno Cornbread

Simple Crostini Recipe

Radish Cucumber Salad

Cheesy Smashed Potatoes

Tomato and Corn Galette with Goat Cheese

Rhode Island Stuffed Quahogs

Spring Vegetable Potato Salad

Spicy Wedge Potatoes With Ramp & Cilantro Aioli

Warm Potato Salad With Ramps & Capers

Parsnip Latkes With Caramelized Onion & Horseradish Cream

Leek & Roasted Garlic Galette With Sweet Potato

Kale & Leek Spanakopita

Roasted Poblano & Tomatillo Salsa Verde

Spicy Thai Chicken Bibb Lettuce Wraps

Summery Shrimp & Mango Kebobs

Shishito Pepper Crostini With Ricotta & Spiced Honey

Spicy Okra With A Tangy Aioli & Roasted Cabbage With Blue Cheese

Beet Carpaccio With Oranges, Goat Cheese, & Chive Vinaigrette

Prosciutto Wrapped Potatoes With Ramp Chimichurri Sauce

Potato Kale & Goat Cheese Galette With Spiced Honey

Fried Avocado Tacos With A Beet & Orange Salsa

Sweet Potato, Chorizo & Caramelized Onion Empanadas

Parsnip and Daikon Radish Truffle Fries

Potato and Shiitake Tart With Truffled Goat Cheese

Swiss Chard and Potato Gratin

Roasted Garlic and Butternut Squash Galette

Carrot, Cabbage, and Bell Pepper Dumplings

Zucchini Fritters with Basil Lemon Sour Cream

Sage Pesto, Ricotta, and Cherry Crostini

Jalapeño and Lemon Hummus

Vegetable Summer Rolls

Apple, Leek, and Smoked Mozzarella Calzones

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